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	Provedor de dados Thai Agricultural (6) Autor Virote Pattarajinda (6) Kanit Vichitphan (2) Pronchai Lowilai (2) Anon Paserakung (1) Maturos Arangsri (1) Natthapong Morthong (1) Ngarmnit Nontaso (1) Pornchai Lowilai (1) Ratanaporn Leesing (1) Rattanaporn Leesing (1) Siwat Sangsritavong (1) Srisomporn Priprem (1) Supakit Sunato (1) Vatsana Sirisan (1) Watchanapong Yupakarn (1) Mais... Palavra-chave โคนม (4) Milk composition (3) Milk production (3) ผลผลิตน้ำนม (3) องค์ประกอบน้ำนม (3) Dairy cow (2) Feed fortification (2) Milk yield (2) Saccharomyces cerevisiae (2) การให้อาหารสัตว์ (2) ยีสต์ (2) Ammonium sulfate (1) Antibiotic (1) Body weight (1) CLA (1) Carbon footprint (1) Cassava ethanol byproducts (1) Conjugated linoleic acids (1) Dairy cattle (1) Dairy cow diet (1) Mais... Tipo do documento PhysicalObject (6) Ano 2013 (6) País Thailand (6) Idioma Thailandês (5) Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 6 Primeira ... 1 ... Última Effect of molasses and ammonium sulfate concentration on intracellular lipid accumulation by Trichosporon asahii Thai Agricultural Anon Paserakung; Virote Pattarajinda; Kanit Vichitphan; Ratanaporn Leesing. The objective of present study was to examine the effect of molasses and ammonium sulfate concentration on intracellular lipid accumulation by Trichosporon asahii. Nine culture media with different concentration of molasses (M,%) and ammonium sulfate (N,g/l) includings M8N0.5, M8N1.0, M8N1.5, M12N0.5, M12N1.0, M12N1.5, M16N0.5, M16N1.0 and M16N1.5 were randomly assigned in completely randomized design (CRD). Five milliliter of inoculums was transferred in 45 ml of media and incubated at 30oC with shaking at 160 rpm for 6 days. Results illustrated that lipid content was higher when T. asahii was cultured in the medium M12N0.5. This indicated that medium M12N0.5 was suitable for producing single cell oil for use as fat supplement in animal diet Tipo: PhysicalObject Palavras-chave: Oleaginous yeast; Trichosporon asahii; Molasses; Ammonium sulfate; Single cell oil; Lipid content; Fat supplement; Dairy cow diet; Conjugated linoleic acids; CLA; Polyunsaturated fats; PUFA; ยีสต์; กากน้ำตาล; แอมโมเนียมซัลเฟต; น้ำมันเซลล์เดียว; การสะสมไขมัน; แหล่งไขมัน; สารเสริม; อาหารสัตว์. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5802 กรณีศึกษาการประเมินคาร์บอนฟุตปริ้นท์ในฟาร์มโคนม จังหวัดขอนแก่น Thai Agricultural Maturos Arangsri; Virote Pattarajinda. Tipo: PhysicalObject Palavras-chave: Dairy cattle; Holstein friesian; Dairy farm; Greenhouse gas emission; GHG; Carbon footprint; Farm size; Milk yield; Feeding management; Manure handing; Khon Kaen province; โคนม; พันธุ์โฮสไตน์ฟรีเซียน; ฟาร์มโคนม; การปลดปล่อยก๊าซเรือนกระจก; คาร์บอนฟุตปริ้นท์; ขนาดของฟาร์ม; ปริมาณผลผลิตน้ำนม; การจัดการให้อาหารสัตว์; การจัดการมูลสัตว์; ระบบการเลี้ยงโคนม; จ.ขอนแก่น. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5809 การใช้กากมันสำปะหลังจากการผลิตเอทานอลหมักยีสต์ เพื่อเป็นอาหารในโครีดนม Thai Agricultural Supakit Sunato; Virote Pattarajinda; Pronchai Lowilai; Ngarmnit Nontaso. The ethanol production often uses cassava as energy source for their production. The waste product can help improve the quality before reuse as animal feed. The objective of this study was to determine the effect of fermented cassava ethanol byproducts with yeast (Saccharomyces cerevisiae) on feed efficiency and milk production of dairy cattle. Twelve Holstein Friesian crossbreds (405.4 ± 43.9 kg BW) with an average milk yield in 10.2 ±1.2 kg/d were used. The treatment were allocated into Randomize completely block design (RCBD) that consisted of four levels of fermented cassava ethanol byproducts with yeast as level as 0, 25, 35 and 45% of DM basis in total mixed ration (TMR) diet based on Ruzi grass as roughages source. The results showed that dry matter... Tipo: PhysicalObject Palavras-chave: Dairy cow; Lactating; Cassava ethanol byproducts; Saccharomyces cerevisiae; Feed fortification; Feed intake; Milk production; Milk composition; โคนม; ช่วงรีดนม; กากมันสำปะหลัง; ของเหลือจากการผลิต; เอทานอลหมักยีสต์; การให้อาหารสัตว์; สูตรอาหาร; ปริมาณการกินได้; การเจริญเติบโต; ผลผลิตน้ำนม; องค์ประกอบน้ำนม. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5801 การใช้โซเดียมไฮดรอกไซด์ปรับปรุงคุณภาพชานอ้อย เพื่อเป็นอาหารในโคนมรุ่น Thai Agricultural Natthapong Morthong; Virote Pattarajinda; Pornchai Lowilai; Siwat Sangsritavong. The objective of this study was to determine effect of using treated sugarcane bagasse as roughage source of TMR on the utilization of nutrients and performance of dairy heifers. Twelve crossbred 98% HF blood heifers (175±20 kg.BW) was assigned to randomized completed block design (RCBD) The treatments were following as different NaOH level of treated sugarcane bagasse 0, 2, 4 and 6% and all of TMR was formulated to similar TDN and CP (65% and 12.5%). The results showed that the heifers fed treated sugarcane bagasse quality with 4% NaOH had better DMI, DMIBW and FCR than others, especially, the highest ADG in 4% (P<0.01). It is therefore can be concluded that the optimal level of NaOH to enhance treated sugarcane bagasse was 4% would improve growth rate... Tipo: PhysicalObject Palavras-chave: Dairy heifers; Treated sugarcane bagasse; Roughage; Feed quality; Sodium hydroxide; Feed efficiency performance; Growth rate; Nutrient improvement; โคนมรุ่น; ชานอ้อย; อาหารหยาบ; คุณภาพอาหารสัตว์; การปรับปรุงคุณภาพ; โซเดียมไฮดรอกไซด์; การย่อยอาหาร; ประสิทธิภาพอาหารสัตว์; คุณค่าทางโภชนะ; สมรรถนะการผลิต; อัตราการเจริญเติบโต. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5773 ผลการใช้ใบยอผงเป็นสารเสริมในอาหารต่อปริมาณการกินได้ และผลผลิตน้ำนมในโคนม Thai Agricultural Watchanapong Yupakarn; Virote Pattarajinda; Pronchai Lowilai; Srisomporn Priprem. Dry herbal plants were introduced to be used as animal feed additive in order to replace antibiotic medicines. The aim of this study was to determine the effects of using Indian mulberry as a feed additive on feed intake and milk production in dairy cows. Eight crossbred Holstein Friesian with average 454.75 ± 52.2 kg body weight and 146 ± 41.15 days in milk were used in the study. The experimental design was arranged in 4x4 Replicated Latin square design (21-d period). Animals were fed with total mixed ration (TMR) diet base on rice straw as roughage source. The dietary treatments were supplementation Indian mulberry at level 0, 7.5, 10.0 and 12.5 g/kgDM The results showed that there were no effects on DMI, milk yield and milk composition. Data regarding... Tipo: PhysicalObject Palavras-chave: Dairy cows; Holstein friesian varieties; Indian mulberry; Morinda citrifolia; Herbal plants; Antibiotic; Milk production; Milk yield; Milk composition; โคนม; พันธุ์โฮลสไตน์ฟรีเชี่ยน; ใบยอ; สมุนไพร; การเสริมอาหาร; สูตรอาหารสัตว์; สารทดแทนยาปฏิชีวนะ; ประสิทธิภาพการย่อยได้; ผลต่อการกินได้; ผลผลิตน้ำนม; องค์ประกอบน้ำนม. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5788 ผลของสายพันธุ์ยีสต์ต่อสมรรถนะการให้ผลผลิตในโคนม Thai Agricultural Vatsana Sirisan; Virote Pattarajinda; Kanit Vichitphan; Rattanaporn Leesing. Saccharomyces cerevisiae as animal feed additive has been widely used in order to promote growth and production performances. Consequently, the studies to screening local yeast strains were conducted to compare the respond between S. cerevisiae and Kodameae ohmeri on feed intake, body weight change, milk production and milk composition. Sixteen Holstein Friesian crossbreds, 450 ± 50 kg BW average were used in this study. Animal were allocated into completely randomized design (CRD) to the following 4 treatments: control group, 109 cells/d of S. cerevisiae, 106 and 109 cells/d of K. ohmeri. The results showed that addition of K. ohmeri with 109 cells/d was increased dry matter intake, body weight change and fat production compared to 106 cells/d and control... Tipo: PhysicalObject Palavras-chave: Dairy cow; Yeast direct fed; Saccharomyces cerevisiae; Kodameae ohmeri; Feed supplements; Feed fortification; Dry matter intake; Body weight; Milk production; Milk composition; โคนม; ยีสต์; สายพันธุ์; การเสริมอาหารสัตว์; การให้อาหารสัตว์; การกินได้สิ่งแห้ง; สมรรถนะผลผลิต; ผลผลิตน้ำนม; องค์ประกอบน้ำนม; ปริมาณไขมันนม. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5800 Registros recuperados: 6 Primeira ... 1 ... Última

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